Mache

What Are Mache Greens The Use And Care Of Mache Greens

What Are Mache Greens The Use And Care Of Mache Greens
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  • Pierce Walters
  1. How do you use mache greens?
  2. Can you cook mache greens?
  3. Is mache lettuce good for you?
  4. How do you grow mache salad?
  5. When should you seed mache?
  6. What is a substitute for mache?
  7. What is mache lettuce in English?
  8. How do you harvest mache?
  9. What is mache used for?
  10. Is lamb's lettuce spinach?
  11. Is lamb's lettuce the same as watercress?
  12. How do you eat mache?

How do you use mache greens?

As for preparing it, Mache has a sweet nutty flavor. It can be used raw in salads as well as steamed or sauteed and served as a vegetable. Like many greens, the flavor will change slightly when heated.

Can you cook mache greens?

Cooking with Mâche

Its mild flavor makes it a great companion with spicier greens such as arugula or served simply dressed on its own. ... Its mild flavor would fold into a smoothie unnoticeably. It can even be lightly sautéed.

Is mache lettuce good for you?

Health

Lamb's lettuce is rich in beta-carotene, an antioxidant that turns into vitamin A in the body. This vitamin plays a role in iron metabolism, immune system health, growth, eyesight, and good skin health.

How do you grow mache salad?

CULTURE: Mache, also known as "corn salad" or "lamb's lettuce," grows well in cool or mild weather conditions. Mache can be planted anytime soil temperatures range from 41-68°F (5-20°C). Do not sow if soil temperatures have exceeded 68°F (20°C). At temperatures greater than 70°F (21°C) the seed will go dormant.

When should you seed mache?

Mâche is usually sown by seed in late fall or early spring. In warmer climates, it may serve as a winter crop. Leaves can be harvested at any time, but the plant will fully mature and will complete its life cycle in just 40 to 70 days.

What is a substitute for mache?

If you can't find mâche, substitute a milder lettuce, such as Boston or red leaf lettuce.

What is mache lettuce in English?

(Valerianella locusta) Mache is its French name. In English it is called cornsalad or lamb's tongue. Mache is at once one of the most delicate salad greens, and one of the most cold hardy.

How do you harvest mache?

To harvest, I grasp the plant and cut near the base for whole rosettes, or an inch or two higher for cut-and-come-again leaves. Mâche stores well for up to two weeks in a plastic bag in the refrigerator. Wash it just before serving.

What is mache used for?

Today papier-mâché sculptures are used as an economical building material for a variety of traditional and ceremonial activities, as well as in arts and crafts.

Is lamb's lettuce spinach?

Where raw spinach is slightly astringent and coarse, Lamb's Lettuce is nutty and velvety. The two balance each other out nicely in a salad, and the addition of bright purple cabbage lends an added boost of color and antioxidants.

Is lamb's lettuce the same as watercress?

With watercress you get that reliable, but not overbearing pepperiness, all bound up in juicy, sappy succulence. It's a two-in-one vegetable: the leaves have the velvety floppiness of lamb's lettuce, while the stalks have the snap of beansprouts. ... Providing you have a blender, no soup is simpler than watercress.

How do you eat mache?

Tossed salads, either alone or combined with other more piquant greens, or used as a lightly sautéed vegetable in omelets, soups or rice are suggestions as to how to use mache greens. Corn salad greens can be steamed and served like spinach or used as a bed for placing other foods on.

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