CorseMachin
Cabbage - Page 6
Plant Spring Cabbage in Fall
Cabbages like a fertile, well-drained, moisture-retentive soil. A firm soil is also desirable so where possible add well rotted manure or garden compo...
Cabbage Growing Problems Troubleshooting
What is wrong with my cabbage plant?Why are my cabbage plants not forming a head?Why is my cabbage dying?What causes cabbage to rot in the garden?Can ...
How to Harvest and Store Cabbage
Store cabbages roots up, heads down then cover them with more straw and a burlap sack or tarp at the top so you can get in the pit once the snow cover...
Napa Cabbage and Wong Bok Kitchen Basics
Napa cabbage or wong bok is a sweet-tasting hearted-type of Chinese cabbage. It is barrel-shaped, with tightly-wrapped leaves and a dense heart. Napa ...
Savoy Cabbage Kitchen Basics
What part of savoy cabbage do you eat?What is the difference between cabbage and savoy cabbage?Does savoy cabbage need to be cooked?What is savoy cabb...
Seven Ways to Cook Cabbage
How do I prepare cabbage?How do you cook cabbage from the garden?What can I do with lots of cabbage?How many types of cabbage are there?What is the be...
Ways to Serve Red Cabbage
Our top 10 red cabbage recipes…Pickled red cabbage. ... Chinese braised red cabbage.Mulled red cabbage with clementines.Festive red salad.Red cabbage ...
How to Serve Chinese Cabbage
Chinese cabbage can be eaten raw or cooked–steamed, boiled, and quickly stir-fried. Cooked leaves and stalks add flavor to soups, stews, pasta dishes,...
Michihili Chinese Cabbage Kitchen Basics
Michihili is a semi-heading, upright, cylindrical-shaped Chinese cabbage. Michihili is delicate, crisp and lightly sweet. It is often used in cooking ...
